Our Menu
Antipasti

Fried Calamari
Calamari Lightly Breaded, Fried to Perfection, Served with Homemade Spicy Marinara Sauce.
$12.95
Escargot
Escargot in a Creamy Gorgonzola Cheese Sauce, Garlic, Sundried Tomatoes, Baked to Perfection.
$11.95
Zuppa Di Cozze
Fresh PEI Mussels in a choice of Marinara or Lemon Fusion Sauce.
$11.95
Shrimp Florentine
Jumbo Shrimp wrapped in Prosciutto, in a Lemon Infusion Sauce, served over Spinach.
$15.95
Clams Calabria
Fresh Little Neck Clams sauteed wit banana peppers and italian sausage in white wine marinara sauce.
$14.95
Burrata Caprese
Fresh Tomato, Burrata, Fresh Basil, Roasted Red Peppers, Evoo and Balsamic.
$12.95

Eggplant Rollatini
Eggplant wrapped around Ricotta and Parmesan cheese, topped with fresh Mozzarella, baked with our marinara sauce.
$10.95
Cold Antipasto
Italian cold cuts, mozzarella, marinated grilled vegetables, kalamata olives.
$14.95
Insalata
Add Chicken $6.95 Shrimp $9.95Italian Salad
Fresh Mixed Greens, Tomatoes, Cucumbers, Onions, Mozzarella, Banana Peppers, tossed in our homemade Italian Dressing.
$9.95
Insalata Gorgonzola
Fresh Romaine Lettuce, Gorgonzola, thin sliced Pear, Red Onions, Walnuts, in our homemade Italian Dressing.
$9.95
Greek Salad
Mixed Greens, Tomatoes, Cucumbers, Red Onions, Bell Peppers, Kalamata Olives and Feta Cheese in our homemade Italian Dressing.
$9.95
Caesar Salad
Fresh Romaine Tossed with Caesar Dressing, Croutons, topped with Parmesan Cheese.
$8.95
Pasta

Cheese Ravioli
Traditional style Ravioli stuffed with Ricotta, Parmesan and Romano cheese, served with our homemade Marinara Sauce.
$16.95
Manicotti
Flat pasta wrapped around four cheeses, topped with fresh Mozzarella, baked with our homemade Marinara sauce.
$16.95
Penne Ala Vodka
Penne tossed in a creamy marinara sauce with prosciutto and onions.
$18.95
Spaghetti Marinara
Spaghetti with our homemade Marinara sauce.
Choice of Homemade Meatballs, Mild Italian Sausage, or Bolognese.
$17.95

Momma's Lasagna
Layers of flat pasta, Ricotta cheese, Ground Beef, in our Marinara sauce, topped with fresh Mozzarella.
$19.95
Farfalle Primavera
Sautéed garlic, zucchini, squash, onions, carrots, asparagus tips and cherry tomatoes with extra virgin olive oil, tossed with farfalle pasta.
$18.95
Bucatini Puttanesca
Bucatini pasta tossed in a marinara sauce with garlic, onions, anchovies, kalamata olives, capers, cherry tomatoes and fresh basil.
$18.95
Spaghetti Carbonara
Spaghetti tossed in a creamy sauce with onions and Prosciutto.
$20.95
Wild Mushroom Ravioli
Mushroom Ravioli in a creamy Gorgonzola sauce with sundried tomatoes and mushrooms.
$20.95
Lobster Ravioli
Ravioli stuffed with Lobster in a vodka sauce with Shrimp chunks.
$25.95
Fettuccine Alfredo
Fettuccine pasta tossed in our homemade Alfredo sauce.
$17.95
With Chicken - 24.95
With Shrimp - 27.95
Pollo & Vitello
All of our Chicken & Veal Dishes served with fresh baked bread and our roasted red pepper, garlic and herb dipping oil, your choice of soup of the day or house salad, upgrade to Caesar Salad 1.95. Split Entrée includes additional soup or salad 7.00Parmigiana
Hand breaded, lightly fried, and topped with our Marinara sauce and fresh Mozzarella, baked to perfection, served over spaghetti.
Eggplant - $18.95
Eggplant Rollatini - $18.95
Chicken - $20.95
Veal - $23.95
Picatta
Sautéed in a chardonnay lemon butter sauce with Capers, Artichoke hearts and Garlic, served over penne pasta.
Chicken - $20.95
Veal - $23.95
Marsala
Sautéed with Mushrooms in a fine Sicilian dry Marsala wine, served over penne pasta.
Chicken - $20.95
Veal - $23.95
Francaise
Egg battered finished in a lemon chardonnay butter sauce, served over penne pasta.
Chicken - $20.95
Veal - $23.95
Saltimbocca
Prosciutto topped with Spinach and fresh Mozzarella cheese, in a Marsala demi-glaze sauce, served over penne pasta.
Chicken - $21.95
Veal - $26.95
Margarita
Sautéed with Sundried Tomatoes, roasted Garlic in a creamy balsamic reduction sauce, topped with fresh Mozzarella cheese, served over penne pasta.
Chicken - $21.95
Veal - $25.95
Sorrento
Prosciutto topped with eggplant, Roasted Red Peppers, Mushrooms, and fresh Mozzarella cheese in a creamy Tomato sauce served over penne pasta.
Chicken - $21.95
Veal - $26.95
CONSUMING RAW OR UNDERCOOKED MEAT, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE THE RISK OF FOOD ILLNESS
Seafood

Spaghetti with Calamari
Fresh Calamari Sautéed with your choice of Marinara or Fra Diavolo Sauce.
$20.95
Linguini With Clams Sauce
Fresh little neck Clams sautéed in extra virgin oil, Garlic chunks and baby Clams in their own juice, served over linguini in a Red or White sauce.
$21.95
Spaghetti With Mussels
Fresh PEI Mussels sautéed with your choice of Marinara, Scampi or Fra Diavolo sauce, served over spaghetti.
$20.95
Zuppa Di Pesce
Shrimp, Sea Scallops, Calamari, PEI Mussels, Little Neck Clams sautéed in your choice of Marinara or Fra Diavolo sauce, served over linguini.
$34.95
Branzino Mediterranean
Mediterranean sea bass, skin on, pan seared served with light white wine marinara sauce with garlic, onions, capers, artichokes, cherry tomatoes and kalamata olives, served over creamy risotto.
$32.95
Shrimp & Scallops
Choice of Shrimp or fresh Sea Scallops or Combo, sautéed in your choice of Marinara, Scampi or Fra Diavolo sauce, served over linguini.
$29.95
Grouper Florentine
Fresh Grouper egg battered, finished in a lemon chardonnay butter sauce, and served over spinach and linguini.
$28.95

Ala Carte
Not Available as an Entrée, Add-On Only.Meatballs
$6.95
Sausage
$6.95
Veggie of the Day
$6.95
Fettucine Alfredo
$6.95
Spaghetti Bolognese
$6.95
ALL OF MENU IS SUBJECT TO CHANGE, DAILY SPECIALS AVAILABLE
CONSUMING RAW OR UNDERCOOKED MEAT, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE THE RISK OF FOOD ILLNESS